Hot & Sour soup is one of my favorite starters to get at a Chinese restaurant. Its thick, spicy and flavorful, which makes it the perfect soup. I think it’s one of those soups that is actually filling since there is a protein and veggies…
Shivani Tailor
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Cheesy Aloo Paratha (Cheesy Potato Stuffed Flatbread)
Aloo paratha is a well-liked dish from North India which involves a flatbread that is filled with spiced potatoes. It is commonly enjoyed for breakfast or as a snack, and is a preferred choice for many people in the region. Fortunately, preparing aloo paratha is…
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No Bake Mango Mousse Pie
Buckle up because there is a short story with this recipe. Growing up my mom was known amongst our friends and family for her no bake mango mousse pie, she was always asked to make it for every party. My mom is a vegetarian, but…
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Cilantro Mint Chutney
Cilantro Mint Chutney is as loved as ketchup in most Indian households. This is a tangy, spicy, minty sauce perfect to top any dish. Green chutney is one of those recipes where each family makes different, some like it spicier or with more cilantro. I…
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Copycat Cheesecake Factory Avocado Egg Rolls
You can’t go to The Cheesecake Factory and not get the avocado egg rolls. They’re crispy and comforting. I also love the sauce they come with, though it is a very ingredient heavy. I will list a few other options for dipping sauces for these…
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Kung Pao Brussel Sprouts
Okay so I know that Brussel Sprouts is the most hated vegetable on planet earth, but I’m convinced you’re just not making them right. These are Kung Pao style Brussel Sprouts are spicy, sweet and garlicky, making this marinade the perfect way to disguise the…
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Restaurant-Style Mexican Black Beans
There is a never a time where I don’t have these stored in my fridge/freezer. Being a vegetarian, finding protein can be a little difficult, but these black beans make it very simple. I do make these beans on the stovetop mainly because I can’t…
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Vegan Rainbow Pasta Salad
Pasta salad is one of my favorite meals for something fresh, flavorful and filling. It’s such a great way to eat your daily serving of veggies, while not missing out on any flavor. This is also one of those dishes that you can bring to…