Fusion

  • Spring Quinoa Salad

    As soon as the weather starts getting warmer, I love to eat fresh salads. This spring quinoa salad has all the essential components for a delicious salad: protein, cheese, fresh veggies, herbs and fiber! I think it is so important that a salad is not only nutrient dense, but also filling and satiating. The base…

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  • Broccoli Cheddar Soup

    This broccoli cheddar soup is the perfect recipe to serve up on a cool spring evening or to bring to a gathering. I love how easy this recipe is because it’s perfect for a quick lunch or dinner and the kids love it too! Personally,…

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  • Samosa Grilled Cheese

    Samosa grilled cheese is a modern take on the classic Indian potato and pea samosa. This crispy grilled cheese is filled with spices, cheese and chutney. Samosas are Indian triangle shaped appetizers typically filled with potatoes and peas, but are found with a variety of…

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  • Portobello Mushroom Philly Cheesesteak

    As a vegetarian, I always get jealous of those delicious looking phillies smothered in cheese. This portobello mushroom philly cheesesteak recipe is so tasty and satiating, you won’t miss the meat. I fed this to multiple meat lovers and they were very impressed with the…

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  • No Bake Mango Mousse Pie

    Buckle up because there is a short story with this recipe. Growing up my mom was known amongst our friends and family for her no bake mango mousse pie, she was always asked to make it for every party. My mom is a vegetarian, but…

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