Fusion Cuisine

  • Loaded Veggie Sandwich

    As a vegetarian, it is hard to find a satisfying and delicious sandwich. This loaded veggie sandwich is filling, satisfies the tastebuds and is completely vegan! The crusty ciabatta loaf holds the fillings of this sandwich so well, especially since it is packed with grilled…

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  • Breakfast Skillet (20 Minute Meal)

    To be honest with you, breakfast is not my favorite meal of the day. However, this 20 minute breakfast skillet definitely will get me out of bed. This skillet is filled with crispy seasoned potatoes, jammy eggs, and some fresh green onions. The flavor combinations…

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  • Spring Quinoa Salad

    As soon as the weather starts getting warmer, I love to eat fresh salads. This spring quinoa salad has all the essential components for a delicious salad: protein, cheese, fresh veggies, herbs and fiber! I think it is so important that a salad is not…

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  • Broccoli Cheddar Soup

    This broccoli cheddar soup is the perfect recipe to serve up on a cool spring evening or to bring to a gathering. I love how easy this recipe is because it’s perfect for a quick lunch or dinner and the kids love it too! Personally,…

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  • Samosa Grilled Cheese

    Samosa grilled cheese is a modern take on the classic Indian potato and pea samosa. This crispy grilled cheese is filled with spices, cheese and chutney. Samosas are Indian triangle shaped appetizers typically filled with potatoes and peas, but are found with a variety of…

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  • Portobello Mushroom Philly Cheesesteak

    As a vegetarian, I always get jealous of those delicious looking phillies smothered in cheese. This portobello mushroom philly cheesesteak recipe is so tasty and satiating, you won’t miss the meat. I fed this to multiple meat lovers and they were very impressed with the…

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  • Roasted Veggies and Chickpea Buddha Bowl

    As a single gal, who often cooks meal just for herself, finding recipes that are just for one, is kind of difficult. I’ve listed out exactly the ingredients and measurements you would need to make this vegan Roasted Veggie and Chickpea Buddha Bowl just for…

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  • No Bake Nutella Pie

    I have been making this pie since the 7th grade. Nutella is one of those foods that is juts universally liked (unless you have a nut allergy, then stay away). This recipe is perfectly sweet, creamy and easy. How do I make Nutella Pie? What…

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  • Spinach Artichoke Dip

    Spinach Artichoke Dip, she is the queen of the all dips. Don’t let anyone put you down for being a spinach artichoke dip lover, it’s just so creamy, cheesy and delicious. Like most things I eat/create, this has a bit of extra spice in it.…

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