Quick & easy Honey Walnut Skillet Granola—crispy, lightly sweetened, and perfect for snacking or topping yogurt! As the weather starts to warm up, I need a midday yogi bowl filled to the brim with granola. My honey walnut skillet granola is super quick. It is…
As a vegetarian, it is hard to find a satisfying and delicious sandwich. This loaded veggie sandwich is filling, satisfies the tastebuds and is completely vegan! The crusty ciabatta loaf holds the fillings of this sandwich so well, especially since it is packed with grilled…
As soon as the weather starts getting warmer, I love to eat fresh salads. This spring quinoa salad has all the essential components for a delicious salad: protein, cheese, fresh veggies, herbs and fiber! I think it is so important that a salad is not…
I went strawberry picking on a family owned berry farm in Plant City, Florida and had to make this no bake strawberry cheesecake with all of my harvest! We picked around 6 pounds of fresh strawberries which resulted in a wicked tan line, pink stained…
This broccoli cheddar soup is the perfect recipe to serve up on a cool spring evening or to bring to a gathering. I love how easy this recipe is because it’s perfect for a quick lunch or dinner and the kids love it too! Personally,…
As a vegetarian, I always get jealous of those delicious looking phillies smothered in cheese. This portobello mushroom philly cheesesteak recipe is so tasty and satiating, you won’t miss the meat. I fed this to multiple meat lovers and they were very impressed with the…
This kale and sweet potato salad is so incredibly easy, delicious, and satiating that it will become part of your weekly lunch rotation. I love how this salad hits all of the spots! It’s sweet, tart, crunchy, fatty and so filling from the avocado. I’m…
I have been making this pie since the 7th grade. Nutella is one of those foods that is juts universally liked (unless you have a nut allergy, then stay away). This recipe is perfectly sweet, creamy and easy. How do I make Nutella Pie? What…