I have recently been obsessed with fettuccine alfredo, which is weird considering I have always been a marinara/arrabiata girl. This cajun-style fettuccine alfredo is a the perfect combination of the two flavors! It’s spicy and packed with flavor from the fresh aromatics. One thing about me is, I will always add an obscene amount of…
This simple Brown Butter Lemon Pasta is filled with nutty brown butter, zesty lemon juice, and fresh parsley. Brown butter is taking the internet by force and for all the right reasons. It adds a warm, nuttiness to any dish you add it to. I…
This chimichurri pasta salad is a perfect dish to bring to any summer barbecue (and it’s vegan)! It’s filled with delicious grilled vegetables, a simple but flavorful chimichurri, and of course pasta. My main goal when creating this pasta salad was to add in as…
Pasta Primavera is a delicious and veggie packed recipe that makes a superb weeknight dinner. This classic dish is also a fantastic way to use up older vegetables or just a great way to get extra veggies into you day. One of my favorite things…
Bruschetta is a classic Italian appetizer (pronounced broos-ketta) that is typically eaten with toasted bread and tomatoes coated in olive oil and seasoning. Bruschetta also happens to be one of my favorites dishes to make because its easy and delicious. I am the kind of…
Is it bold of me to assume Spicy Vodka Pasta is loved by everyone? I don’t think so because I’ve never met anywho doesn’t like it. This recipe went viral on TikTok a few years ago, but remains a staple in most kitchens. This makes…
Eggplant Parmesan is a huge favorite in my house and I’d say most vegetarian households. Its comforting, filling and very satisfying. Growing up my mom would make eggplant parm by breading and pan frying the eggplant individually to get that crispy flavor without deep frying.…
The BEST focaccia pizza recipe! If you’re looking for a chewy and crispy pizza, you’re at the right recipe. I really think this is the start of my bread baking journey, for my first time making focaccia without a recipe, this came out fantastic. Though…
This sauce is so budget friendly and easy, you won’t be reaching for your bottled marinara sauce. This is Marcella Hazan’s 5 Star Tomato Sauce, it is 4 ingredients and the best recipe in my opinion. Marcella Hazan was an Italian Chef and cookbook Author…